Premium Organic Cashews | 100% Certified Organic

🥜 Why You’ll Love Them

• Certified Organic — no chemicals or pesticides
• Raw & Whole — maximum nutrition, no roasting
• Creamy Texture — blends into smooth sauces and butters
• Nutrient-Dense — healthy fats, protein, magnesium, zinc

✨ How to Use

🥜 Snacking: Straight from the bag — creamy, satisfying, wholesome.

🍛 Curries: Blend into cashew cream for korma and butter chicken.

🥤 Smoothies: Add 5-6 for creamy, protein-rich smoothies.

🥗 Stir-fries: Toss in for crunch in Asian stir-fries.

🍰 Baking: Chop into cookies, brownies, or granola.

🍛 Recipe: Cashew Cream (Dairy-Free Magic)

• 1 cup Organic Cashews (soaked 2+ hours)
• 3/4 cup water + pinch of salt
• Optional: 1 clove garlic for savoury / 1 tsp vanilla for sweet

Method: Drain soaked cashews. Blend with water until silky smooth. Use as: pasta sauce base, curry cream, dessert topping, or coffee creamer. Vegan magic! 🌱

🤝 Pairs Perfectly With

• Organic Almonds — nut mix

• Organic Walnuts — trail mix

• Garam Masala — for cashew curry

• Organic Dates — for energy balls

💡 Storage: Keep sealed, cool. Refrigerate for 6+ months. High oil content means they can go rancid at room temp — store smart!

❓ Frequently Asked Questions

How should I store Cashews?

Store in a cool, dark place in an airtight container, away from heat, moisture, and direct sunlight. This preserves freshness, flavour, and potency for longer.

How long does Cashews last?

When stored correctly in an airtight container, it maintains full potency for 12–18 months. Ground spices fade faster than whole — if the aroma weakens, it’s time to replace.

Where can I buy Cashews in NZ?

Premium Spices offers Cashews online in New Zealand. Shipped fresh from our Auckland warehouse with airtight packaging for maximum freshness nationwide.