Premium Cloves Ground

Unlock the Aromatic Power of Ground Cloves

Discover the bold aroma and intense flavour of our premium ground cloves, a must-have spice in every kitchen. Whether you're crafting a warm cup of clove tea, mixing up a homemade garam masala, or enhancing your favourite Indian spices blend, this clove ground powder delivers unmatched quality and freshness.

Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly.

Versatile and Aromatic

Use our clove powder in sweet or savoury dishes, from curries to cakes. Add a pinch to spice rubs, marinades, or even create a soothing ground cloves tea. Want to substitute whole cloves? Two whole cloves are equivalent to roughly ½ teaspoon of ground cloves—a perfect conversion for quick recipes.

Why Choose Our Organic Ground Cloves?

Sourced from the finest whole cloves and carefully ground to perfection, our organic ground cloves are rich in essential oils and flavor compounds. These cloves in powder form retain all the benefits of the whole spice—making them ideal for baking, cooking, and even natural remedies.

Cloves have historically been used in Indian cuisine (both North Indian and South Indian). In North Indian cuisine, it is used in almost all rich or spicy dishes as an ingredient of a mix named garam masala, along with other spices, although it is not an everyday ingredient for home cuisine, nor is it used in summer very often. In the Maharashtra region of India, it is used sparingly for sweet or spicy dishes, but rarely in everyday cuisine. In Ayurvedic medicine it is considered to have the effect of increasing heat in the system, hence the difference of usage by region and season. In south Indian cuisine, it is used extensively in biryani along with "cloves dish" and it is normally added whole to enhance the presentation and flavour of the rice.

Culinary Uses

• Baking & Desserts: Add warmth to cookies, pies, and spice cakes

• Savory Curries & Rubs: Essential in garam masala blends and Indian cuisine

• Fruit Preserves & Chutneys: A dash enhances sweetness and depth

• Hot Beverages: Stir into clove tea, mulled cider, or chai for cozy flavor

Dried cloves are also a key ingredient in Indian masala chai, spiced tea, a special variation of tea popular in some regions, notably Gujarat.

Ground vs Whole Cloves

Prefer a finer texture? Our clove powder is ideal. Need to grind your own? You can easily convert whole cloves to powder by crushing them—about 2 whole cloves per ¼ tsp of ground cloves. Enjoy freshness with custom cloves to ground options, but always keep some whole cloves on hand for infusions and decoration.

Health & Wellness Benefits

Cloves are rich in antioxidants and have been traditionally used to support digestion and oral health. Infusing warm clove ground tea can soothe digestion and add a comforting aromatic boost at any time of day.

How to Buy

Looking to buy ground cloves or organic cloves powder? Premium Spices NZ offers:

• A full jar of pure ground clove powder

• Wholesale options for bakers and caterers

• Fast NZ shipping and quality assurance

Whether you're upgrading your Indian spices, stocking your spice rack, or crafting cozy homemade blends, our clove powder delivers outstanding flavor and fragrance.

Country of Origin: India

It is available by 100g, 500g and 1kg.

We discontinue selling non organic, because organic cloves ground is better prices.

Please look for organic spices.