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Premium Spices

Premium Mixed Spice

Premium Mixed Spice

Regular price $3.50 NZD
Regular price Sale price $3.50 NZD
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Premium Mixed Spice

PUDDING SPICE • WARMING • BAKING ESSENTIAL

The heart of traditional Kiwi and British baking. Our Mixed Spice (also called pudding spice) blends cinnamon, nutmeg, allspice, ginger, and cloves into a warm, sweet harmony that makes fruit cakes, hot cross buns, and winter baking irresistible.

🌿 Why You’ll Love It

  • Traditional NZ/British Blend — the taste of Christmas baking
  • Perfectly Balanced — cinnamon, nutmeg, allspice, ginger, cloves
  • Baking Essential — for fruit cakes, puddings, and hot cross buns
  • Warm & Comforting — sweet spice without heat

✨ How to Use

🍰 Fruit Cake: The essential spice for Christmas cake and wedding cake.

🥞 Hot Cross Buns: That unmistakable spiced warmth in every bite.

🍮 Puddings: Bread & butter pudding, rice pudding, custard tarts.

🍎 Stewed Fruit: Add to apple or pear compote.

☕ Hot Drinks: Stir into hot chocolate or warm apple cider.

🍰 Recipe: Easy Spiced Apple Cake

  • 2 cups flour + 1 cup sugar + 2 tsp Mixed Spice
  • 2 apples (grated) + 2 eggs + 100g melted butter
  • 1 tsp baking soda + pinch of salt

Method: Mix dry ingredients. Fold in wet + grated apple. Pour into lined tin. Bake 180°C for 45 mins. Dust with icing sugar. Perfect with afternoon tea. ☕🍰

🤝 Pairs Perfectly With

Cinnamon Ground — boost the cinnamon in recipes

Allspice Ground — for extra warmth

Ginger Ground — for gingerbread

Dried Apricots — for fruit cakes

💡 Storage: Keep sealed, cool, dry. Best within 12 months. Tip: Double the amount in recipes for a more intensely spiced result.

Available in 100g, 500g, and 1kg bags.
Simply use the Drop-Down box to change the size.

💪 Health Benefits

  • Antioxidant Rich — Contains natural compounds that help protect cells from oxidative stress
  • Anti-Inflammatory — May help reduce inflammation when used regularly in cooking
  • Digestive Support — Traditionally used to aid digestion and ease bloating
  • Nutrient Dense — Packed with vitamins and minerals in every serving

❓ Frequently Asked Questions

How should I store Mixed Spice?

Store in a cool, dark place in an airtight container, away from heat, moisture, and direct sunlight. This preserves freshness, flavour, and potency for longer.

How long does Mixed Spice last?

When stored correctly in an airtight container, it maintains full potency for 12–18 months. Ground spices fade faster than whole — if the aroma weakens, it’s time to replace.

Where can I buy Mixed Spice in NZ?

Premium Spices offers Mixed Spice online in New Zealand. Shipped fresh from our Auckland warehouse with airtight packaging for maximum freshness nationwide.

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